Contents tagged with protected edibles

9 November 2022

Read about the experiences of a ToBRFV outbreak from 3 UK growers, the lessons learned and improved biosecurity measures implemented as a result.

23 January 2023

In 2015, AHDB commissioned an independent review of the scientific literature relevant to the effects of releasing non-native subspecies of bumblebees as pollinators in commercial crops.

19 January 2023

Read about the biological features of the two types of leaf-mining insects found in UK tomato crops

2 August 2021

Read about the biological features of the two types of leaf-mining insects found in UK tomato crops

17 January 2023

Read about growers' experience of using native bumblebees for pollinating their tomato crops

23 June 2021

Identify varieties with known resistance to tomato leaf mould.

23 June 2021

Decrease the incidence and progression of tomato leaf mould (Passalora fulva) through effective crop husbandry.

23 June 2021

The equipment and techniques required to implement effective chemical control of the disease.

23 June 2021

Industry-standard fungicides and biofungicides can be vital tools to help tackle tomato leaf mould (Passalora fulva).

6 April 2021

The importance of timing, hygiene and the implementing of environmental controls can help you prevent outbreaks of tomato leaf mould.

23 June 2021

Cause, symptoms and spread of tomato leaf mould.

9 February 2021

In this webinar, we discuss the current use of biopesticides in protected edible cropping, and the associated benefits and challenges, as well as a look to future control programmes.

×